"Sopaipilla" is a famous chilean food and one of my favorite food, first because it's easy to cook and also because it's very tasty. Sometimes "sopaipillas" taste a little bland but you can mix them with pebre.
CAZUELA DE CARNE | CHILEAN RECIPES
Cazuela de Vaca (Beef and Pumpkin Stew). This hearty Chilean stew of beef, corn, and pumpkin is a one dish meal. The main ingredients are stewed in serving-sized pieces, so that each person receives a large piece surrounded by a broth with the other vegetables.
So this one is definitely a Chilean delight! Humitas!!! My favorite of all Chilean foods!!!
Pastel de Choclo is a very beloved Traditional Chilean Dish - a bit like shepherd's pie but with choclo/sweet corn instead of mashed potatoes.
Chilled Shrimp & Lime Salad
Traditional Chilean Empanadas - Hispanic Kitchen
Learning to cook from three generations of women in Valparaiso, #Chile. Here's Nina teaching us to assemble Pastel de Choclo (recipe at: http://www.everintransit.com/chilean-cooking-class-valparaiso/)
Milcaos (Chilean-Style Potato Pancakes) for Chilean Night with the Gals