Rye & Almond Flour Vegan Burger Buns & Sandwich Bread

3 ratings

· 3hr 10min · 8 servings

Pillowy and soft Rye & Almond Flour Vegan Burger Buns that can also be turned into a sandwich bread recipe! Easy and wholesome, vegan & soy-free! Allergen Information: Dairy, egg, corn, soy-free. Can be made Oil-free

Vegan Richa

Ingredients

Condiments

• 1 tbsp Agave syrup

Pasta & Grains

• 1 tsp Vital wheat gluten

Baking & Spices

• 2 tsp Active yeast

• 1/2 cup Almond flour

• 1 cup Bread flour

• 1 tbsp Cocoa powder, unsweetened

• 1 1/4 cups Rye flour

• 1/2 tsp Salt

• 1 tsp Sugar, raw

Oils & Vinegars

• 1 tbsp Olive oil, extra virgin

Liquids

• 1 cup Water

Other

• Add 1-2 Tablespoons non dairy yogurt

• Replace 1/2 cup water with 1/2 cup almond milk (half the amount of liquid)

Comments

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