a bowl filled with chocolate frosting on top of a table
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Recipe from
cookpad.com

Rellenos para tortas: Crema Bariloche Receta de Norali

ratings
· servings

Ingredients

Condiments
500 g Dulce de leche repostero
Baking & Spices
150 g Chocolate cobertura
1 Gusto licor de chocolate
Other
200 g Manteca/mantequilla tipo pomada (yo la saco de la heladera varias horas antes si es que no hace tanto calor)

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