We share a twist on the classic Waldorf salad! Our pear Waldorf salad is made with ripe pears instead of apples and Greek yogurt instead of mayo. We toss crisp celery and fennel, toasted walnuts, grapes, and those succulent pears with Greek yogurt for a tangy taste. Fresh herbs and sunflower seeds add texture. Serve the salad spooned into butter lettuce or radicchio leaves, or scoop it up with warm pita bread for a simple and light lunch. Save this salad recipe now!