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Issue 5 of Pretty Witty Cakes Magazine (Summer 2014)
Our biggest issue yet, bringing new tutors to market and shining a spotlight on some great new skills and projects for you. With interviews, photo tutorials, packed with innovation, cake recipe sizing charts, recent events in cake world, advice and this issue's prize winners and runners-up. With a focus on buttercream, novelty characters, cake painting, rainbow cakes, cookie pops, dinosaur cupcakes, flowerpot cakes, a wine on ice cake, Paul White's fruity bread pudding and much, much more.
