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Ingredients
Ingredients
• 1 cup confectioner's sugar
• 3/4 cup almond flour (not almond meal)
• 2 large egg whites - 1 pinch cream of tartar
• 1/4 cup superfine sugar
• 1/2 tablespoon fresh raspberry puree, strained
• 1/4 teaspoon vanilla extract
• Pink and blue gel food coloring
• 8 ounces high-quality white chocolate
• 3/4 cup whipping cream, heated until almost bubbling
• 1 pinch salt
• Your desired food coloring