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Love this ceviche at Hotelito Mio | Feat. on Alexjumper.com

Love this ceviche at Hotelito Mio | Feat. on Alexjumper.com

Dessert in front of the beach at Hotelito Mio | Feat. on Alexjumper.com

Dessert in front of the beach at Hotelito Mio | Feat. on Alexjumper.com

Delicious Lobster at Hotelito Mio | Feat. on Alexjumper.com

Delicious Lobster at Hotelito Mio | Feat. on Alexjumper.com

Tuna Sashimi at Hotelito Mio (south of Puerto Vallarta). Served on Tuesday, Feb 21, 2012. Can you tell 'fresh' is their philosophy?

Tuna Sashimi at Hotelito Mio (south of Puerto Vallarta). Served on Tuesday, Feb 21, 2012. Can you tell 'fresh' is their philosophy?

Travel tips l Mancora, Peru: Surf, Ceviche & Party Hostels @tbproject

Mancora, Peru: Surf, Ceviche & Party Hostels

Travel tips l Mancora, Peru: Surf, Ceviche & Party Hostels @tbproject

gazpacho recipe

gazpacho recipe

Easy tomato gazpacho soup - a cold summer soup recipe with plenty of fresh…

Easy tomato gazpacho

Easy tomato gazpacho soup - a cold summer soup recipe with plenty of fresh…

Salmorejo, gazpacho's richer, deeper cousin, is a cool and creamy tomato soup – often topped with egg and jamón ibérico – that transcends seasonality.

Spanish Chilled Tomato Soup (Salmorejo)

Salmorejo, gazpacho's richer, deeper cousin, is a cool and creamy tomato soup – often topped with egg and jamón ibérico – that transcends seasonality.

This 10-Minute Gazpacho Recipe is easy to customize with whatever veggies you have on hand, it's easy to make ahead of time, and it's absolutely delicious! | gimmesomeoven.com (Vegetarian / Gluten-Free)

10-Minute Gazpacho

This 10-Minute Gazpacho Recipe is easy to customize with whatever veggies you have on hand, it's easy to make ahead of time, and it's absolutely delicious! | gimmesomeoven.com (Vegetarian / Gluten-Free)

As a kid, I was a really good skier. However, I took an extended hiatus from the sport between the ages of 14 and 24, and when I returned to the slopes in 2011, it was with a healthy fear of  Read on! →

Roasted Tomato Basil Soup

As a kid, I was a really good skier. However, I took an extended hiatus from the sport between the ages of 14 and 24, and when I returned to the slopes in 2011, it was with a healthy fear of Read on! →

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