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𝗚𝗔𝗟𝗟𝗘𝗧𝗔𝗦 𝗗𝗘 𝗖𝗛𝗢𝗖𝗢𝗟𝗔𝗧𝗘 𝗩𝗘𝗚𝗔𝗡𝗔𝗦
· 1 serving Sigue a @habitosaludablestips para no perderte ninguna receta 🤤 • ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ • Feliz semana chicos 🫶🏼 • ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ • 𝗜𝗡𝗚𝗥𝗘𝗗𝗜𝗘𝗡𝗧𝗘𝗦. • ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ • 3/4 taza (70 grs) harina de almendras @bobsredmill . • 1/4 taza ( 20 grs) de cacao sin azúcar @hersheys . • 4 cdas (46 grs) azúcar de coco o el endulzante de tu preferencia. • 1 cdita polvo de hornear. • 1/4 taza (60 grs) de agua tibia o café diluido. • ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ • 𝗣𝗥𝗘𝗣𝗔𝗥𝗔𝗖𝗜𝗢́𝗡. • ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ • .- Precalienta el horno a 350*F (180*C) y prepara tu bandeja con papel vegetal. • .- En un bowl coloca todos tus ingredientes menos el agua, mezcla e incorpora toda el agua, mezcla de nuevo y forma tus bolitas, con ayuda de dos cucharas o una cuchara de masa de galletas.
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GALLETAS KETO PERFECTAS! 🍪 Sin azúcar / sin gluten 🥣 Ingredientes: 🔹1 1/4 tz de harina de almendra 🔹1/4 tz de fruto del monje (al gusto) 🔹1/2 cucharadita de canela 🔹1 cucharadita de bicarbonato 🔹1/4 tz de mantequilla derretida 🔹1 huevo grande 🔹50 gr o 1/4 tz de chispas de chocolate sin azúcar (deja unas chispas extra para el final) 🥣 Pasos: 🔹Mezclar los ingredientes secos 🔹Añadir los ingredientes húmedos 🔹Agregar las chispas de chocolate 🔹Dividir la masa y darle forma a las galletas 🔹Llevar...
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Recipe
So tasty and healthy pancakes (high protein) 🫐✨| fitfoodieselma | Ingredients: • 1 egg • 3/4 cup (lactose-free) Greek yogurt • (180 ml) • 1 tablespoon maple syrup • 1/2 teaspoon vanilla extract • 1/2 cup all purpose gluten-free flour mix (120 ml) • 1 1/2 teaspoons baking powder • 1/2 cup blueberries, fresh or frozen (I used frozen wild blueberries) 1. Mix the wet ingredients together • 2. Add the dry ingredients and stir to combine • 3. Fold in the blueberries • 4. Cook on a non stick skillet for a few minutes on each side • 5. Add your toppings and enjoy!
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‼️CREDITS TO:@georginaelizat via IG
150g / 5.3 oz semi-sweet dark or milk chocolate 160g / 1.25 cups plain white flour 250g / 1.25 cups caster sugar ½ tsp salt 120g / 4.2 oz unsalted butter 1 tsp vanilla bean paste 120ml / 4 floz oat/ almond milk 60g / 2.1 oz cocoa powder Pre-heat your oven to 180°C/ 356°F. Line a 15cm square baking tray with baking paper and grease the sides with butter. In a saucepan, melt your butter on a low heat. Add your milk, sugar and vanilla. Combine then add the chocolate. Stir until the choc is melted. In a large bowl, sieve the flour, cocoa powder and salt. Combine. Pour the wet ingredients into the large bowl with the dry. Mix and pour the batter into the tray. Bake for approx 30 minutes, until the middle is still gooey but the edges are more baked.
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5 Ingredient Chocolate Banana Bark | Healthy Dessert |
Introducing Chocolate Banana Bark | Healthy Dessert |, the ideal treat for all chocolate and banana fans! This delightful dessert is made with only 5 simple ingredients, making it guilt-free. Our Chocolate Banana Bark is a delectable blend of rich, velvety chocolate and sweet, juicy bananas. // chocolate banana bark // chocolate peanut butter banana bark // chocolate protein banana bark // chocolate banana yogurt bark // chocolate banana frozen yogurt bark // #desserts #bananabark #peanutbatter
