Baked Ground Beef Mac and Cheese
This Hamburger and Macaroni Casserole delivers ultimate comfort food without the fuss! Elbow macaroni cook right in a creamy, cheesy sauce with savory ground beef, creating a beefy three-cheese mac and cheese that needs just ten minutes of your time. It's the perfect easy dinner for busy weeknights.
Creamy Slow Cooker Macaroni and Cheese
Don't miss out on this Maria's Mixing Bowl recipe! This crockpot meal of mac and cheese is always one of the best comfort food dinners ever. Ultra creamy and cheesy, this easy slow cooker mac and cheese will also become one of your go-to side recipes for dinner. Such a delicious slow cooker recipe! Try this pasta recipe at home!
Creamy Baked Mac and Cheese Recipe
Ingredients: 12 oz elbow macaroni 4 tbsp unsalted butter 4 tbsp all-purpose flour 3 cups milk 2 cups shredded sharp cheddar cheese 1 cup shredded mozzarella cheese 1/2 cup grated Parmesan cheese 1/2 tsp garlic powder Salt and pepper, to taste 1 cup breadcrumbs (for topping) 2 tbsp melted butter (for topping) Instructions: Preheat oven to 375°F (190°C). Grease a 9x13-inch baking dish. Cook macaroni according to package instructions. Drain and set aside. In a large pot, melt butter over medium heat. Whisk in flour and cook for 1 minute. Gradually add milk, whisking constantly, until thickened. Stir in cheddar, mozzarella, Parmesan, garlic powder, salt, and pepper until smooth. Combine cooked macaroni with the cheese sauce and mix well. Pour into the prepared baking dish.
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