Verónica Marín Zeballos

Verónica Marín Zeballos

Verónica Marín Zeballos
Más ideas de Verónica
I remember, the first time I saw this combination in a cake was on a jazzedcook.com forum, when one of the girls on the forum replaced the frosting in a traditional “Monestary Hut” Russian cake, with sweetened condensed milk frosting. She claimed that while it sounded weird, it was very good. So I made it [...]

I remember, the first time I saw this combination in a cake was on a jazzedcook.com forum, when one of the girls on the forum replaced the frosting in a traditional “Monestary Hut” Russian cake, with sweetened condensed milk frosting. She claimed that while it sounded weird, it was very good. So I made it [...]

My husband remembers having poppy seed pirohi just like these growing up in Ukraine. He requested that I re-create his childhood memory and then just inahled these as soon as they came out of the oven. I loved seeing that satisfied and very smug grin...

My husband remembers having poppy seed pirohi just like these growing up in Ukraine. He requested that I re-create his childhood memory and then just inahled these as soon as they came out of the oven. I loved seeing that satisfied and very smug grin...

These sweet cherry filled buns (vatrushki) are soft and fluffy. They kind of melt in your mouth and you won't be able to stop at just one.

These sweet cherry filled buns (vatrushki) are soft and fluffy. They kind of melt in your mouth and you won't be able to stop at just one.