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cocina dulce

1,233 Pins
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5mo
By
Marcela Sánchez
the ingredients for crepes are shown in spanish
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APERITIVO DE QUESO CREMA Y FRUTOS SECOS @poesiadefogon
INGREDIENTES: ▪️300g de queso crema ▪️Perejil fresco al gusto ▪️1 cdta de semillas de chía Cobertura de frutos secos: ▪️50g arándanos deshidratados ▪️100g pistachos ▪️50g nueces
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del mediterráneo se hacen verduras guisadas de este estilo en los que el tomate es la base si bien pueden variar los demás ingredientes. Rebozar: técnica culinaria que consiste en freír una pieza de carne, ave, pescado, verduras o fruta pasada primero por harina y luego por huevo. En España son famosos los rebozados de pescado o de verduras. La clave de un buen
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Pasta Choux / Profiteroles · Receta Fácil y Rápida