Empanadas Chilenas - La empanada chilena, famosa dentro y fuera de Chile, también llamada empanada de horno o de pino, está hecha con masa delgada de harina de trigo, manteca y salmuera, con un relleno (pino) de carne picada, cebolla, condimentos, aceitunas, huevo duro y pasas, el cual debe quedar jugoso una vez que se hornee.

Empanadas Chilenas - La empanada chilena, famosa dentro y fuera de Chile, también llamada empanada de horno o de pino, está hecha con masa delgada de harina de trigo, manteca y salmuera, con un relleno (pino) de carne picada, cebolla, condimentos, aceitunas, huevo duro y pasas, el cual debe quedar jugoso una vez que se hornee.

Pan Amasado! There is just something wonderfully tasty about Chilean bread (it probably has something to do with the high fat content), I love this stuff!!!

Pan Amasado! There is just something wonderfully tasty about Chilean bread (it probably has something to do with the high fat content), I love this stuff!!!

Cazuela de Pollo Receta Chilena (Chilean Recipe) //since it's a rainy day today.

Cazuela de Pollo Receta Chilena (Chilean Recipe) //since it's a rainy day today.

Estofado -Chilean Beef Stew , receta chilena (Chilean recipe)

Estofado -Chilean Beef Stew , receta chilena (Chilean recipe)

✿⊱╮Picarones

✿⊱╮Picarones

Chilean Cuchuflis with Homemade Dulce De Leche-Manjar (6

Chilean Cuchuflis with Homemade Dulce De Leche-Manjar (6

Empanadas de Pino de Horno (foto concurso cronistas gastronomicos 2010)

Foolproof Chilean Beef Empanada de Horno

Empanadas de Pino de Horno (foto concurso cronistas gastronomicos 2010)


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These traditional Chilean empanadas have a delicious ground beef and onion filling.

Chilean-Style Beef Empanadas - Empanadas de Pino

These traditional Chilean empanadas have a delicious ground beef and onion filling.

Pastel de Choclo -Chilean ground beef casserole with corn batter topping - The meat filling for this recipe is called pino and is also used to fill the famous Chilean empanadas. (This picture looks 'artery-cloggingly' delicious, but I think the recipe culd be lightened up without hurting the flavor.)

Pastel de Choclo -Chilean ground beef casserole with corn batter topping - The meat filling for this recipe is called pino and is also used to fill the famous Chilean empanadas. (This picture looks 'artery-cloggingly' delicious, but I think the recipe culd be lightened up without hurting the flavor.)

Pastel de Choclo (Chilean Corn Pie) Recipe — La Fuji Mama

Pastel de Choclo (Chilean Corn Pie

Cazuela de ave. Chilean comfort food. (Not New Mexico, but reminds me of what my great aunt - who lived in Chile for years - used to make. Have been searching for this recipe for over forty years - thank you whoever posted this.)

Cazuela de ave. Chilean comfort food. (Not New Mexico, but reminds me of what my great aunt - who lived in Chile for years - used to make. Have been searching for this recipe for over forty years - thank you whoever posted this.)

pastel de choclo-  This is one of my favorite foods...Chilean cuisine is soooo yummy!

pastel de choclo- This is one of my favorite foods...Chilean cuisine is soooo yummy!

So this one is definitely a Chilean delight! Humitas!!! My favorite of all Chilean foods!!!

So this one is definitely a Chilean delight! Humitas!!! My favorite of all Chilean foods!!!

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