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Homemade Goat Cheese, Mini Cheese ORBS, and Turkish Chevre Pide
Recipe for creamy balls of soft cheese, like chevre or cream cheese, loaded with garlic, herbs and a little chili flake, then marinated in olive oil with even more herbs! Eat as is or spread on crackers or warm bread like a baguette, The bread soaks up all of that amazing garlicky herb oil goodness! So creamy and packed with flavor!
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