SOPAIPILLAS Y PEBRE EN EL SUR DE CHILE, UN PAIS AL FIN DEL MUNDO

SOPAIPILLAS Y PEBRE EN EL SUR DE CHILE, UN PAIS AL FIN DEL MUNDO

Charquican (Vegetarian Charquican) | This rustic comfort food has ancient origins with the Mapuche people of South America, but remains a humble staple for home cooks in Chile today. Traditionally made using dried beef called charqui, this vegetarian version can be served plain as a side dish or topped with a fried egg for a simple meal. | From: saveur.com

Chilean Vegetable Stew

Charquican (Vegetarian Charquican) | This rustic comfort food has ancient origins with the Mapuche people of South America, but remains a humble staple for home cooks in Chile today. Traditionally made using dried beef called charqui, this vegetarian version can be served plain as a side dish or topped with a fried egg for a simple meal. | From: saveur.com

Pernil asado

Pernil Asado Colombiano (Colombian-Style Roasted Pork Leg)

El charquicán es una comida típica Chilena, que usualmente se prepara en la época de invierno por su alto contenido calórico. Es básicamente un guiso a base de carne, papas, zapallo,porotos verdes, choclo.

El charquicán es una comida típica Chilena, que usualmente se prepara en la época de invierno por su alto contenido calórico. Es básicamente un guiso a base de carne, papas, zapallo,porotos verdes, choclo.

terremoto---chilean wine and pineapple sorbet drink. must try food-drink

terremoto---chilean wine and pineapple sorbet drink. must try food-drink

One of the most popular and traditional food of Southern Chile is Curanto. Curanto is a word in the araucano language and it means hot rock.

Curanto: Traditional Seafood Dish from Chile

One of the most popular and traditional food of Southern Chile is Curanto. Curanto is a word in the araucano language and it means hot rock.

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