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a white plate topped with fish covered in sauce and garnished with parsley
GCC: Fish in Caper Lemon Sauce — SweetBites
Fish in White Wine and Lemon Sauce -I only made this with Tilapia. I havent use anchovy paste nor chili paste but (i'll like to try) I add some smoke paprika and instead of Italian parsley I use cilantro oh and much more garlic. Looks elegant, super easy, super good.
some food is cooking in a skillet on the stove top and ready to be eaten
Samsung Food, The Ultimate Cooking App
Spicy Squid Masala Fry As a malayalee......... my love to have Sea Food is so immense....Eventhough in my place where i stay in Bangalore , to get fresh sea food is a bit diffi...
a white bowl filled with food on top of a wooden table
Spanish cod one pot — The Kitchen Alchemist
Spanish cod simmered in chorizo and saffron spiked broth with chick peas, lemon and parsley.
fish cooking in a pan on the stove
Recipe For Jamaican Fish In Coconut Milk - JamaicansMusicZ.Com
Recipe For Jamaican Fish In Coconut Milk
pieces of fried chicken sitting on top of a pan
Blackened Fish Tacos with Avocado-Cilantro Sauce - Host The Toast
Blackened Fish Tacos with Avocado-Cilantro Sauce. These were some of the BEST tacos I've ever had! This recipe uses tilapia, but you can also try it with salmon, catfish, or whatever your heart desires! You can't go wrong with this recipe. |
cooked bananas on a plate with a fork
Pakistani Spicy Fish recipe
Pakistani Spicy Fish Recipe
a white bowl filled with soup next to a spoon on top of a blue surface
Rustic Tomato & Coconut Fish Soup
// tomato & coconut fish soup
a close up of a casserole dish with broccoli and cheese on it
Craving a little seafood? Here's a flavorful and versatile fish recipe. Flounder, tilapia, mahi mahi, salmon, flounder, cod…this recipe can handle 'em all!
a close up of food on a plate
Parmesan Broiled Tilapia
Parmesan Broiled Tilapia..YES YES! This will convince anyone to eat fish...and it's SO EASY! 5-Star***** Recipe.
a close up of a bowl of food on a table
Different fish, different chermoula
Chermoula. "Chermoula is a bold, garlicky, spicy sauce and marinade used all over Algeria, Morocco and Tunisia to spice up not only fish and seafood, but also poultry, meat and vegetables." There are two recipes for oily fish (this would include Algerian sardines) and one for white fish.
four tortillas with chicken, lettuce and sour cream on them
Spicy Fish Tacos With Cabbage Slaw + Lime Crema
spicy fish tacos with cabbage slaw and lime crema.