Humitas ...(Chilean food, is prepared by grinding fresh corn kernels or corn with chopped onion and basil to the dough. The dough is wrapped in tender leaves of corn (cob) and cooked in salted water. By leveraging may or may not take sugar)

Humitas ...(Chilean food, is prepared by grinding fresh corn kernels or corn with chopped onion and basil to the dough. The dough is wrapped in tender leaves of corn (cob) and cooked in salted water. By leveraging may or may not take sugar)

Cazuela de Pollo Receta Chilena (Chilean Recipe) //since it's a rainy day today.

Cazuela de Pollo Receta Chilena (Chilean Recipe) //since it's a rainy day today.

Chacarero, a Chilean sandwich made with beef, tomatoes, green beans and chili.. mmm mmm good :) (recipe in spanish) wooooaw!!!!

Chacarero, a Chilean sandwich made with beef, tomatoes, green beans and chili.. mmm mmm good :) (recipe in spanish) wooooaw!!!!

Curanto. Typical from the South of Chile// Típico del Sur de Chile.

Curanto. Typical from the South of Chile// Típico del Sur de Chile.

Receta Típica Chilena: Sopaipillas con Pebre. Aprende como cocinar paso a paso unas ricas sopaipillas con pebre | CherryTomate

Sopaipillas con Pebre

Receta Típica Chilena: Sopaipillas con Pebre. Aprende como cocinar paso a paso unas ricas sopaipillas con pebre | CherryTomate

Receta de Pantrucas o Pancutras, una preparación de nuestra Cocina Tradicional Chilena

Receta de Pantrucas o Pancutras, una preparación de nuestra Cocina Tradicional Chilena


Más ideas
Chacarero - the Chilean national sandwich. So good…! one of the best sandwiches ever!

Chacarero - the Chilean national sandwich. So good…! one of the best sandwiches ever!

Chilean-Style Sopaipillas Allrecipes.com   Finally! An easy recipe for this delish food.

Chilean-Style Sopaipillas Allrecipes.com Finally! An easy recipe for this delish food.

So this one is definitely a Chilean delight! Humitas!!! My favorite of all Chilean foods!!!

So this one is definitely a Chilean delight! Humitas!!! My favorite of all Chilean foods!!!

Cazuela de ave. Chilean comfort food. (Not New Mexico, but reminds me of what my great aunt - who lived in Chile for years - used to make. Have been searching for this recipe for over forty years - thank you whoever posted this.)

Cazuela de ave. Chilean comfort food. (Not New Mexico, but reminds me of what my great aunt - who lived in Chile for years - used to make. Have been searching for this recipe for over forty years - thank you whoever posted this.)

Pastel de Choclo -Chilean ground beef casserole with corn batter topping - The meat filling for this recipe is called pino and is also used to fill the famous Chilean empanadas. (This picture looks 'artery-cloggingly' delicious, but I think the recipe culd be lightened up without hurting the flavor.)

Pastel de Choclo -Chilean ground beef casserole with corn batter topping - The meat filling for this recipe is called pino and is also used to fill the famous Chilean empanadas. (This picture looks 'artery-cloggingly' delicious, but I think the recipe culd be lightened up without hurting the flavor.)

Bistec a lo Pobre....(It consists of fried meat, onions, eggs and chips. There are many similar dishes with different names in other parts of the world. Serve with rice preferably. It is popular in Peru and Chile).

Bistec a lo Pobre....(It consists of fried meat, onions, eggs and chips. There are many similar dishes with different names in other parts of the world. Serve with rice preferably. It is popular in Peru and Chile).

Pastel de Choclo (Chilean Corn Pie) Recipe — La Fuji Mama

Pastel de Choclo (Chilean Corn Pie

Pinterest
Buscar