Steak and ale

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My first Job was at Steak & Ale. I started as a host then moved slowly in to the kitchen. On of the first things i had to memorize to make prep work faster was the Hawaiian Chicken marinade. After I moved on to a different carrier i kept it close to heart as my family loves eating it. The Steak and Ale Hawaiian Chicken takes about 3 days to marinade. It does not have to take that long. I will generally do it 24 hours before i am ready to eat it. Starts out pretty easy with 6 chicken breas

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Pub style steak and Guinness mini pies are perfect for St. Patrick’s Day and for a cozy dinner night! Filled with tender steak and mushrooms, a flavorful gravy then topped with flaky puff pastry these personal pies will be a huge hit. This steak and ale pie is delicious accompanies some soda bread!