Seafood chowder

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Irish Seafood Chowder is a creamy, hearty soup made with a rich blend of fresh seafood like salmon, white fish, and shrimp, combined with tender veggies and herbs. This comforting dish uses butter and half and half, offering a taste of the sea with a velvety texture and savory depth. Creamy Conch Chowder Recipe, Seafood Chowder With Scallops, Creamy Fish Soup Recipe, Seafood Broth Uses, Recipes Using Seafood Stock, Low Carb Seafood Chowder, Seafood Chowder Recipe Easy, Creamy Salmon Soup, Cream Of Crab Soup Maryland With Sherry

Irish Seafood Chowder is a creamy, hearty soup made with a rich blend of fresh seafood like salmon, white fish, and shrimp, combined with tender veggies and herbs. This comforting dish uses butter and half and half, offering a taste of the sea with a velvety texture and savory depth.

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Irish Seafood Chowder is a hearty soup made with seafood and cream. It's crammed with juicy prawns, plump mussels and clams, and tender calamari with plenty of vegetables for extra flavour. Serve this chowder with crusty seeded bread or Irish soda bread for a meal that will warm the cockles of your heart!

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