Roasted green beans

Topped with punchy garlic, fresh lemon, and melty parmesan, these oven-roasted green beans are BURSTING with flavour! They're incredibly easy to make, only 6 ingredients, and ready in about 30 minutes.

Fresh green beans tossed with cooking oil, seasonings and balsamic vinegar then quickly baked in the oven at a higher temperature until tender, slightly caramelized and crispy around the edges. These roasted green beans are elegant enough to serve at a holiday gathering and easy enough to whip together for a weeknight supper. {vegan, paleo, gluten-free, whole30}

Green beans with parmesan with tender fresh green beans, roasted garlic, savory parmesan cheese, and crispy bread crumbs.

These roasted green beans are a great side dish for chicken, beef, fish or pork. Try one of the 5 flavor variations for something new!

Enjoy delicious Roasted Parmesan Green Beans that are simple to make and bursting with flavor! This healthy side dish is perfect for any meal, packed with nutrients and a cheesy twist. Try it tonight for a tasty, satisfying addition to your dinner! Save this pin and visit our site for the full recipe!

Searching for an effortless way to enhance your meals? Try this roasted green beans recipe, which showcases fresh ingredients and rich flavors. It's a fantastic choice for quick dinner recipes that please the whole family.

Roast fresh green beans and mushrooms with balsamic, soy sauce, and garlic for a savory side dish with rich flavor and perfect texture.

Make delicious oven roasted green beans with this simple recipe. They cook up in under 20 minutes for a quick and easy side dish that pairs with any meal!

Cheesy, crispy, lemony roasted green beans.

Fresh green beans are roasted in a sweet and spicy soy sauce mixture, then finished off with a garnish of sesame seeds in this unique side dish everyone will love!