Plantains fried

Discover a variety of mouth-watering fried plantain recipes that are easy to make and perfect for any occasion. Get inspired and start cooking your favorite plantain dishes now.
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Fried Sweet Plantains

These fried sweet plantains, or maduros in Spanish, are plantains in a ripe state that are sliced and fried until they’re tender in the middle and crispy and caramelized around the edges. Plantains are a staple in the Caribbean and are used in an array of food. From savory to sweet recipes, their applications are varied and delicious.

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Amy Fisher
Helena Faustin on Instagram: "These viral sweet plantain patties had everyone in a tizzy when Fried Plantain and Beef Patties got together and made a baby! A drama free match made in heaven! 😂 Would you try this? Comment ‘recipe’ and I’ll DM you the link to the recipe!" Sweet Plantains Recipes, Fried Plantains Sweet, Sweet Plantain Recipes, Plantains Recipes, Beef Patties Recipes, Fried Cornbread, Jamaican Beef Patties, Fried Plantain, Spanish Foods

Sweet Plantains Recipes

Helena Faustin on Instagram: "These viral sweet plantain patties had everyone in a tizzy when Fried Plantain and Beef Patties got together and made a baby! A drama free match made in heaven! 😂 Would you try this? Comment ‘recipe’ and I’ll DM you the link to the recipe!"

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mechell
With caramelized crisp edges and a sweet, tender interior, These Air-Fried Sweet Plantains, also known as Platanos Maduros, are the mess-free, speedy way to get this beloved dish on the table fast. Air Fryer Plantains, Plantains Recipe, Fried Plantain Recipe, Slow Cooker Tomato Soup, One Bowl Banana Bread, Green Plantains, Sweet Plantains, Fried Plantains, Ground Turkey Tacos

Air Fryer Sweet Plantains

With caramelized crisp edges and a sweet, tender interior, These Air-Fried Sweet Plantains, also known as Platanos Maduros, are the mess-free, speedy way to get this beloved dish on the table fast. Buy yellow plantains and let them ripen at home until they are black or nearly black. The darker and softer the plantain, the more moist and sweet they will be.

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lisa chambers