Pepper jelly cheese dip tipsy housewife

This pepper jelly cream cheese dip is an even better version of the classic appetizer! With seasoned cream cheese, sharp white cheddar, and red pepper jelly, it's sweet, spicy, and amazing for a party. Bake it up for a hot dip or serve it cold for a no-cook appetizer. It's also make-ahead and you can make it in under 30 minutes!

It just might be the perfect party dip.

I originally posted this recipe 100 years ago with no photo, so today I'm bringing it back new and renewed... with a photo. The original recipe was scalped off of my Sunday School teacher in West Monroe at one of our monthly get-togethers. I hope you enjoy it as much as my people love cheese and Ritz. In case you aren't of the Louisiana breed, here's the pepper jelly I use. You can use any brand, just jalapeno pepper jelly. I had some pineapple jalapeno jelly in the fridge that I was tempted…

Quick and easy Pepper Jelly Cream Cheese Dip requires only two ingredients making it perfect for parties, the holidays and casual gatherings.

Craving a quick and tasty appetizer that’s sure to wow? This Pepper Jelly Cheese Dip Recipe is simple to make and bursting with flavor, making it an ideal choice for any occasion. Be sure to save it for your future entertaining needs!

Sweet, spicy, creamy, smoky - this Cream Cheese Pepper Jelly Dip has it all and it’s so crazy good! It’s the hit of every party!

This dip will be gone in minutes! It's the perfect party snack!

This pepper jelly cheese dip blends cream cheese, cheddar, and sweet-spicy pepper jelly for the perfect party appetizer! Ready in just 20 minutes.

savory pepper jelly cheesecake appetizer