Pepper jelly and cream cheese

Quick and easy Pepper Jelly Cream Cheese Dip requires only two ingredients making it perfect for parties, the holidays and casual gatherings.

Sweet, spicy red pepper jelly dolloped on cool cream cheese is a scrumptious appetizer that is whipped up in minutes.

I originally posted this recipe 100 years ago with no photo, so today I'm bringing it back new and renewed... with a photo. The original recipe was scalped off of my Sunday School teacher in West Monroe at one of our monthly get-togethers. I hope you enjoy it as much as my people love cheese and Ritz. In case you aren't of the Louisiana breed, here's the pepper jelly I use. You can use any brand, just jalapeno pepper jelly. I had some pineapple jalapeno jelly in the fridge that I was tempted…

Cream Cheese Pepper Jelly and crackers will get any party started! Super quick and super easy to bring together, this recipe is effortless.

This cream cheese and pepper jelly is the perfect appetizer. Made with only 2 ingredients & ready within minutes, you have to give it a try!

Sweet, spicy, creamy, smoky - this Cream Cheese Pepper Jelly Dip has it all and it’s so crazy good! It’s the hit of every party!

This pepper jelly cream cheese dip is an even better version of the classic appetizer! With seasoned cream cheese, sharp white cheddar, and red pepper jelly, it's sweet, spicy, and amazing for a party. Bake it up for a hot dip or serve it cold for a no-cook appetizer. It's also make-ahead and you can make it in under 30 minutes!

Unlock the secrets of gourmet snacking with my Red Pepper Jelly Cream Cheese Dip recipe! Indulge in creamy, tangy perfection with a hint of sweetness right from your own kitchen.

A delicious cracker spread made with cream cheese and spicy pepper jelly. A simple and delicious appetizer that everybody loves.

A creamy and tangy cheese dip topped with sweet and spicy pepper jelly, perfect for entertaining or as a tasty snack!