Pasta using heavy cream

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This creamy garlic pasta made with penne noodles has such a smooth and creamy sauce! It's so quick to whip up on those nights when a meal is needed in a hurry. #spendwithpennies #creamygarlicpasta #maindish #entree #pasta #recipes #sauce #easy #garlicpasta #creamy Homemade Chicken Alfredo, Garlic Pasta Recipe, Heavy Cream Recipes, Penne Noodles, Creamy Garlic Pasta, Weeknight Pasta, Creamy Pasta Sauce, White Sauce Pasta, Creamy Pasta Recipes

This creamy garlic pasta made with penne noodles has such a smooth and creamy sauce! It's so quick to whip up on those nights when a meal is needed in a hurry. #spendwithpennies #creamygarlicpasta #maindish #entree #pasta #recipes #sauce #easy #garlicpasta #creamy

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Fettuccine Alfredo Ingredients: 12 oz fettuccine pasta 1 cup heavy cream 1/2 cup unsalted butter 1 cup freshly grated Parmesan cheese 2 cloves garlic, minced Salt and black pepper, to taste Fresh parsley, chopped (for garnish) #Fettuccine #Alfredo Pasta Using Heavy Cream, Slow Cooker Fettuccine Alfredo, Broccoli Fettuccine Alfredo, Heavy Cream Pasta Recipes, Heavy Cream Pasta, One Pot Fettuccine Alfredo, Creamy Fettuccine Pasta, Fettachini Alfredo Recipes, Fettuccini Alfredo Recipe

Fettuccine Alfredo Ingredients: 12 oz fettuccine pasta 1 cup heavy cream 1/2 cup unsalted butter 1 cup freshly grated Parmesan cheese 2 cloves garlic, minced Salt and black pepper, to taste Fresh parsley, chopped (for garnish) #Fettuccine #Alfredo

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This fettuccine alfredo is made in the traditional Italian style without heavy cream. Butter, garlic, and parmigiano reggiano mixed with starchy pasta water form a creamy, luscious sauce without extra dairy. This recipe comes together in just 15 minutes, and can easily be made gluten-free. Alfredo Sauce Recipe No Heavy Cream, Alfredo No Heavy Cream, Alfredo Sauce Without Cream, Fettucine Alfredo Recipe, Authentic Alfredo Sauce, Fetuchini Alfredo, Alfredo Sauce Recipe Without Heavy Cream, Easy Chicken Fettuccine Alfredo, Easy Fettuccine Alfredo

This fettuccine alfredo is made in the traditional Italian style without heavy cream. Butter, garlic, and parmigiano reggiano mixed with starchy pasta water form a creamy, luscious sauce without extra dairy. This recipe comes together in just 15 minutes, and can easily be made gluten-free.

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