One pot chicken tortilla soup

This Creamy Chicken Tortilla Soup is SO easy to make and is full of your favorite Mexican flavors! It's a great recipe to make with leftover chicken and makes a perfect freezer meal!

This flavorful Pioneer Woman Chicken Tortilla Soup is prepared using boneless, skinless chicken breasts, Rotel, black beans, corn tortillas, and a variety of spices. This savory Chicken Tortilla Soup recipe is a dinner that takes about 55 minutes to prepare and can serve up to 6 people.

Our Chicken Tortilla Soup recipe is highly rated- it's a fast and flavorful soup that can be made on the stovetop or in an instant pot! ⭐️ Please rate it for us and share your adaptions or what you think of it in the comments below!

Optional to make the soup with whole chicken breasts (that you will shred), or to use a quick 2 cups of Rotisserie chicken!

This 30-minute creamy chicken tortilla soup recipe is easy to make and has a cozy, perfectly seasoned broth. Load it up with your favorite toppings for a satisfying meal!

Warm up with a bowl of Chicken Tortilla Soup that’s packed with flavor and comfort! Made with tender chicken, hearty veggies, and topped with crispy tortilla strips, cheese, and avocado, this soup is perfect for cozy nights or game day gatherings. It’s easy to make and bursting with flavor. Save this recipe for a delicious, satisfying meal that everyone will love!

This Pioneer Woman Slow Cooker Chicken Tortilla Soup is made with chicken breasts, chili powder, cumin, onion, bell peppers, and tomatoes and takes around 5 hours on high or 8 hours on low to cook and serves an estimated 6 people. Serve your slow cooker chicken tortilla soup with corn muffins, quesadillas, Mixed Bean Salad, and avocado fries.

Easy Crock Pot Chicken Tortilla Soup is as simple as it gets. Add everything into the crock pot then press on. This healthy soup is packed with flavor!

This Chicken Tortilla Soup recipe is made in ONE pot and only takes 30 minutes to make. This homemade soup is a family favorite.

This instant pot chicken tortilla soup is made in only 40 minutes in the instant pot and is packed with hearty beans, fall-apart tender chicken, and lots of crispy tortilla strips.