Mashed potato fritters

Leftover mashed potatoes never tasted so good! This quick + easy gluten-free recipe transforms leftover mashed potatoes into fritters that are crispy on the outside, fabulously creamy (and a little cheesy) on the inside! You may even want to make some extra mashed potatoes once you try them!

Granny's Leftover Mashed Potato Cakes takes just 5 ingredients. Using leftover real mashed potatoes, you can make this economical dish.

This post may contain affiliate links learn more Turning leftovers into something exciting is an art, and Crispy Mashed Potato Patties masterfully achieve this. Whether you have extra mashed ... Read more

With the holidays approaching, it's inevitable that you'll have leftovers. These fritters made with leftover corn and mashed potatoes are one of our most popular recipes and they're SO GOOD!!! #fritters #cornfritters #potatofritters #Leftovers

Leftover mashed potatoes make these Mashed Potato Pancakes (Latkes) a snap. They're crispy on the outside and creamy, cheesy delicious on the inside.

These loaded Mashed Potato Cakes are your favorite twice baked potato in patty form, and the best use of leftover mashed potatoes!

Whether you’re a leftovers novice or a leftover master, you’ll love the clean-out-the-fridge goodness of these mashed potato pancakes!

Indulge in the perfect blend of crispy and savory with this delightful potato cakes recipe from The Anthony Kitchen. These golden-brown beauties are the ultimate comfort food, offering a satisfying crunch on the outside and a tender, flavorful center. Perfect as a side dish or a tasty snack, these potato cakes are easy to make and sure to impress at any meal. Whether you're hosting a dinner party or simply craving something delicious, this recipe is a must-try for potato lovers everywhere.

Delicious potato fritters, this easy recipe for savory crispy potato pancakes made with cheddar cheese & grated potatoes are a real crowd pleaser!

Let's Make Leftovers Great Again! Leftover Cheesy Mashed Potato Cakes are crispy on the outside and have a cheesy creamy mashed potato texture on the inside. It's the most delicious way to use up leftover mashed potatoes.