Homemade deli ham

Panorama investigates the links between UK's food safety advisors and the ultra-processed food industry.

Deli Ham... From the Comfort of Your Home!: With the rise in prices, who wouldn't want to take control and make their own deli style ham for a fraction of the cost? Good news, you can!!

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* This needs to be done as soon as the meat is finished cooking, while still rather hot. Take the whole hunk of meat and wrap it tightly in the cheese cloth (or gauze),...

Could you save money by slicing a shank ham to make lunchmeat for sandwiches? We sliced a shank ham on our home meat slicer to find out how much we cold save.

I have fond memories of deli meat. No, seriously! As a child my absolute favorite school lunch included two slices of sandwich bread smothered in yellow mustard with a few slices of summer sausage. When I really think back about it, I cringe!! I’m not sure what the quality of sandwich meat was like back...Read More »

Making your own deli meat for sandwiches is easier than you think! Simple ingredients, no preservatives, lower in sodium, and tasty!

This thinly sliced roasted pork loin seasoned with smoked paprika and garlic makes a perfect lunch meat for sandwiches.

Homemade lunch meat is the perfect school lunch solution. Use it on sandwiches, with crackers or eat it plain. Everyone from babies to adults will love it.