Homemade bowtie pasta

In our home, there is no cozier treat than a big saucy bowl of handmade pasta. We adore the endless combinations of shapes, sauces and flavors of fresh pasta dishes. Among our favorite pasta shapes is the beloved bow-tie of Northern Italy! This easy recipe and tutorial will demonstrate How To Make Farfalle Pasta. Farfalle, otherwise known as bow-tie pasta, is a fun and easy shape that pairs well with lots and lots of recipes.

Making your own simple and easy homemade pasta is not only yummy but fun! This is a great activity for all ages. Step-by-step instructions with pictures!

You are only a few ingredients away from fresh, made-from-scratch egg noodles! Made completely with your hands, rolling pin, and a knife, a fresh batch of homemade egg noodles can be prepared under 15 minutes and without any special equipment.

Whether you made too much or want to get ahead on prepping meals, we have some helpful tips on how to store cooked pasta in the fridge or freezer.

This homemade pasta recipe is great for beginners looking to learn how to make hand-rolled pasta. Making your own homemade pasta isn't hard, it just takes some technique. You can pair any kind of pasta sauce you want with your delicious homemade pasta! This is an easy homemade pasta recipe that makes enough for 2-3 people so you don't have to be overwhelmed on your first attempts of making homemade noodles.

This The Best Pasta Dough for Kitchenaid Mixer is made with eggs, flour, olive oil, and salt.

Flour and water are all you need to make authentic Italian pasta shaped into farfalle (bow ties) at home.

A creamy, buttery, garlic side dish that's ready in less time than the boxed version. This seasoning mix makes SEVERAL side dishes. ONLY 1 Tbsp. is needed for each.

Super simple recipe for fresh pasta, with or without a pasta roller!

From one-pot pastas to homemade hand pulled Chinese noodles, this month is dedicated to exploring all ends of the pasta and noodle spectrum. To stay up to...