Gazpacho

Gazpacho is a classic Spanish soup that is traditionally served cold, making it a refreshing dish for hot summer days. Originating from the Andalusian region in southern Spain, gazpacho is made primarily from ripe tomatoes, cucumbers, bell peppers, onions, garlic, olive oil, vinegar, and stale bread. The ingredients are blended together to create a smooth, chilled soup. Spanish Gazpacho or Andalusian Gazpacho is delicious and good #gazpacho #spain #coldsoup

This classic gazpacho recipe is a vibrant red-orange and full of traditional Spanish flavor! It's quick to blend up this summer soup.

Craving a light and fresh dish? Our no-cook cucumber gazpacho is just what you need! It's the perfect chilled soup recipe for those hot summer days.

Vegetable Gazpacho Recipe - A Must-Try Spanish Recipe

Chilled soup

Whether you’re in need of some light lunch ideas or a refreshing course to serve in the sun, at this time of year gazpacho is the Spanish classic to turn to. From twists on the traditional take to healthy versions made with cucumber and avocado, here nine chefs share their favourite recipes…

Explore the refreshing flavors of Andalusian gazpacho with El Oso con Botas, a delightful cold soup perfect for warm days.

Nothing beats a good authentic Spanish gazpacho, recipe from my mum! Refreshing, nourishing and absolutely delicious! Ready in 15 minutes + resting time, this is going to be your new favourite summer soup!

Looking for a quick summer dish? Try this easy gazpacho recipe that is ready in 30 minutes or less. Perfect for hot days and packed with fresh vegetables!

Gazpacho Andaluz is the perfect recipe for hot summer days! This authentic cold tomato soup from Andalusia is refreshing, easy to make and full of flavor. #tomato #gazpacho #soup #spanish #cucumber #vegetables #easyrecipes #recipes #food #vegan #diet #healthyrecipes | biancazapatka.com

Refreshing cucumber avocado gazpacho (gazpacho verde) is a luxurious cold soup made with fresh herbs, cooling cucumbers and lime. Serve as an appetizer or main course. It’s simple and so delicious!

Creamy Tomato Yogurt Gazpacho — Local Haven

In this gazpacho recipe, Paul Welburn adds depth of flavour by infusing the soup with cucumber, red pepper and basil before blending. A fantastic tomato soup recipe for spring and summer, working perfectly as a healthy starter for dinner parties.

Authentic tomato gazpacho recipe. Vegan, gluten-free and healthy. Delicious summer chilled soup. #authentic #easy #best #tomato #gazpacho #recipe #healthy #vegan

When the summer heats up, cool off with this refreshingly Easy Gazpacho recipe! So simple to make with fresh ingredients, you can have this one ready to go in a flash. A great make ahead dinner for busy weeknights, this actually tastes even better the next day.

This Cucumber-Basil Gazpacho has a bright and refreshing note from the cucumber, wonderful aromatics thanks to the scallion and basil, a touch of heat!

Roasted Peach and Tomato Gazpacho #peach #tomato #gazpacho #cucumber #soup #dinner #dinnerrecipe | Lauren Gaskill

Here is a simply perfect, Easy Gazpacho Recipe. A chilled soup that celebrates summer produce like tomatoes, peppers, and cucumbers and comes together really fast in a blender. Beautiful and utterly delicious, this is a no-cook soup that will provide a refreshing escape from the summer heat.

The best blender gazpacho recipe with fresh vegetables. There is no bread in our gazpacho making it naturally gluten free. Delicious!

This easy tomato gazpacho is a light and refreshing chilled soup made with fresh heirloom tomatoes and Sungold cherry tomatoes, cucumber and bell peppers. It's gluten-free, vegan and made with no bread.