Egg rice bowl

These easy vegetarian Korean Rice Bowls are one of my family's go-to dinners when we have no time to cook. They come together in about ten minutes and are so delicious and flavorful!

Savory Japanese Beef Rice Bowl (Gyudon) With Soft Boiled Egg Recipe - Eggcellent Recipes

This rice bowl recipe has all the components you need—especially the fried egg.

A salad I lusted over and knew I needed to make myself at home. There are three key components to this recipe: the Kale Salad with Spring Onions and Cucumber, the Rice laced with sesame seeds and the egg, simply boiled.

Make your rice beforehand. Use freshly made rice for this recipe. Recipes are very personal. Everyone has his or her way of making Gyeran Bap. Add a tablespoon of butter over the hot rice so it starts to warm and then the sesame oil and soy sauce and then add your egg. Totally up to you! My dad loves to add sautéed mushrooms.

and do we always need to be in a period of self-growth?

This hot, savory breakfast of rice, egg, soy sauce, mirin, and hondashi is super simple to make, yet offers a really comforting and nutritious start to the day.

Our favorite way to level up a fried egg? Cooking it in the spicy, aromatic flavors of chili crisp.

Shallots, ginger and garlic sautéed in sesame oil form a rich, nutty base for Gochujang Fried Rice, which is cooked with carrots in a flavorful sauce.

With some simple ingredients and little fuss, you can make these ultra-comforting egg and rice bowls! They're garnished to taste & so yummy!

This quick & easy Oyakodon features tender pieces of chicken simmered in a sweet and savory broth and wrapped in a soft egg scramble to be served over a warm bed of rice.

This classic Oyakodon (Japanese Chicken and Egg Rice Bowl) is a quick, easy, and comforting meal made with tender chicken, silky eggs, and a savory dashi-based sauce over steamed rice. Ready in under 30 minutes, this one-pan Japanese rice bowl is perfect for busy weeknights.

Simple food means Tamago Egg Sushi Rice Bowls for lunch or dinner! Pair them with cubed avocado for a delicious and quick meal.

Gyeran Bap (Korean Egg Rice). A tasty, quick, simple rice bowl with fried egg, soy sauce, green onions, sesame seeds, sesame oil and butter.

6.9K views, 142 likes, 10 comments, 16 shares, Facebook Reels from christy.cooks: Spam, Egg & Rice bowl This is a simple go to meal that I’ll whip up for the kids. It takes little effort to make this...

This simple yet satisfying three-minute meal combines a perfectly fried teriyaki egg over a bowl of rice for the ultimate in quick comfort.

Oyakodon is a classic comfort food of Japanese home cooking. Tender pieces of chicken, onion, and eggs are simmered in an umami-rich, dashi-based sauce and then poured over a bowl of fluffy steamed rice. Simple, delicious, and utterly comforting, this is the kind of one-bowl meal you can cook in less than 30 minutes!

When I have leftover rice in the fridge, there’s a 98% chance I’m making this. My egg fried rice takes mere minutes to whip up. Minimal ingredients, simple steps, brilliantly delicious. Perfecting tender, savory, smoky and eggy Chinese wok-fried rice at home is actually deceptively easy. This is Ben’s favorite. Eggs: I’m using 3 large eggs. Try to track down eggs that are certified humane. #EggFriedRice #FriedRiceRecipe #EasyEggFriedRice #QuickAndTasty #ComfortFood