Dumplings

I am so happy I found this recipe. SO HAPPY. It's so delicious and so quick to make. I found it minutes before I made a Trader Joe's run a couple months ago, grabbed all the goods, and threw this together for a quick lunch. It was flavorful, filling, and really excellent. Let me back up a little bit, I accidentally bought the wrong wontons the very first time. I got the pot-stickers and I can't even remember what kind of wontons. It was a small pack and not nearly enough to fill us up. So I…

Homemade Soup Dumplings Ingredients: 1 lb ground pork (or chicken) 1 cup chicken or vegetable broth 1 tablespoon soy sauce 1 tablespoon sesame oil 1...

Korean dumplings, known as mandoo, can be made with beef, chicken or vegetables, and be boiled, steamed, deep-fried, pan-fried, or added to a soup.

Dumplings are a part of many different cultures and cuisines around the world. They can be steamed, boiled, fried or baked. But It’s the filling that really...

Homemade dumpling wrappers packed with a tofu and veggie filling! These vegetable dumplings are pan-fried to get that really nice golden brown crust before being cooked with a little water to steam and evenly cook the wrappers.

Some call them dumplings, some call them momos, we just call them delicious! This classic dumpling is filled with flavorful chicken and served with a delicious lemon sauce, and are perfect to try your hand at homemade dim sum.

What's a good food for the summer time?! You are looking for something fun and easy to eat? Something portable and bite-sized? It's mandu time! : ) Mandu are Korean dumplings, and I'm very happy to share my chicken mandu recipe with you today. Mandu is usually made with pork or beef, or a...

The BEST dumplings I've made in a while, they're so good!