Dandelion recipes

The combination of dandelion root and high quality butter offers many potential benefits for the liver and heart.

Preparing a Vegan Dandelion Greens Recipe can be tricky. Our guide offers simple steps and tips for delicious, nutritious results. Save the pin for quick access to expert advice on your next healthy meal!

This vegan dandelion bread has the nutritional goodness and honey-like sweetness of dandelion flowers. It is tender, with a soft cake-like crumb, it slices beautifully, and it tastes so good that you'll want to make it again and again.

Make a fun and delicious dandelion cake that the kids will have a blast helping with!

This easy quick bread recipe has a subtle honey flavor but is just basic enough that you can serve it with anything. I love it with honey and butter!

Homemade honey marshmallows are really easy to make, and adding dandelion petals makes for an extra special herbal treat.

Dive into the world of dandelion desserts with our dandelion cupcake recipe. These unique cupcakes are made with fresh dandelion flower petals and lemon buttercream frosting, perfect for anyone spring foraging dandelions. A delightful way to introduce edible flowers into your baking. Find more summer dessert recipes, healthy baking recipes, and wild food foraging tips at growforagecookferment.com.

Sautéed Dandelion Greens with Eggs. This five ingredient breakfast or dinner utilizes one of the healthiest vegetables: fresh dandelion greens!

This dandelion soda recipe is naturally fermented with a ginger bug, giving it a distinctive flavor and natural fizz! Make in the spring when dandelions are abundant for an all-natural homemade soda.