Christina tosi

Pastry chef and Milk Bar founder and children's book author Christina Tosi shares a recipe for Red Velvet Sticks.

Running low on baking ingredients? Need some recipe inspo? Pro baker Christina Tosi let us in on some of her stay-at-home baking tips and tricks.

Plus, the three lucky winners of her new cookbook

Leave it to Milk Bar and Christina Tosi to come up with a buttery, crunchy, sweet-salty cookie made of Triscuits. (recipe)

The much-talked-about pie by Christina Tosi from Momofuku Milk Bar in New York.

Christina Tosi, the pastry chef and an owner of Momofuku Milk Bar, sits near the beating heart of David Chang’s eclectic and innovative Momofuku restaurant empire. Off the clock, though, her cooking runs to inspired simplicity, as in this simple, tangy, slightly-caramelized at the edges slow-cooker cake, a version of which appears in her cookbook from Clarkson Potter, “Milk Bar Life.” Slow-cooker recipes invariably tell you to make something at night and enjoy them in the morning, or to make…

CHRISTINA TOSI is a two-time James Beard Award-winning chef and owner of Milk Bar, with bakery locations across the country, an online care package business, and products in the aisles of the grocery store. She served as a judge on Fox's Masterchef Junior, host of Netflix's Bake Squad, and was featured in the hit Netflix docu-series Chef's Table: Pastry. She is author of the New York Times Best Seller, All About Cookies as well as All About Cake, Momofuku Milk Bar, Milk Bar Life, Milk Bar…

These soft, chewy chocolate chip cookies are the fastest homemade cookie recipe I've ever made and they come together in just one bowl, no mixer required.

Christina Tosi Cornflake Cookies taste amazing but are finicky. Get tips for a successful batch of Milkbar cookies.

Milk Bar founder Christina Tosi is sharing her famous cookie recipe just in time for the holidays. Check out the full festive cookie recipe online or at our Vancouver, BC, and Bellevue, Washington, stores.

Chocolate chip cookies amplified salty potato chips, pretzels and butterscotch chips.

Chef Christina Tosi baked up a supermoist banana cake, then added four distinctive fillings and toppings -- banana cream, hazelnut crunch, chocolate hazelnut ganache, and hazelnut frosting.

Milk Bar founder Christina Tosi's new cookbook, All About Cookies

Momofuku Milk Bar Pie (formerly known as Crack Pie). Recipe for Christina Tosi's famous pie from Momofuku Milk Bar. Sweet, salty, and delicious.

For her 25th birthday, Taylor Swift received a Milk Bar cake she described as the best cake she ever had. Her guests loved it too.

We are all about cookies this season, from our Cookie Central guide to the Cookie of the Day on Taste. Every Saturday until Christmas, we'll be talking to

Learn how to make birthday cookies from Christina Tosi's latest book, Milk Bar: Kids Only! Follow our short instructional video - have…