Basil tofu

Discover the perfect balance of flavors with these mouthwatering basil tofu recipes. Find easy and healthy ways to incorporate basil into your tofu dishes and elevate your culinary skills.
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Thai Basil Tofu with Curry Roasted Cashews - Eat Figs, Not Pigs

Inspired by Thai Basil Chicken, this Thai Basil Tofu is just as delicious as its counterpart! Crispy tofu is tossed in a savory sauce of aromatic thai basil, garlic, and chilis - making for an explosion of flavors that will leave you craving more! Don't skip the curry cashews! They add wonderful texture to this dish, they're downright delicious!

Marsha Ismach
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Thai Basil Tofu with Green Beans (Pad Krapow-Inspired)

This Vegan Thai Basil Tofu Stir Fry with Green Beans recipe is deliciously savoury, sweet, spicy, and aromatic from the fresh basil leaves. You’ll want to enjoy this with a bowl of steamed rice for a perfectly satisfying meal.This recipe is a fusion of my love for Pad Krapow or Spicy Thai Basil Chicken and Chinese Szechuan Green Beans with Minced Pork. Instead of the usual meat used for these recipes, I use extra firm tofu that I crumbled and cooked down to mimic ground meat.

Vanessa Sewell
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Chili Lime Basil Tofu

Chili Lime Basil Tofu - shredded tofu cooked down in a sweet, spicy, savory, and tangy sauce with fresh aromatic basil leaves make a tasty tofu recipe you’re sure to enjoy over rice. I used the shredded tofu technique to create a meaty texture for this recipe. Shredding tofu and baking or air-frying it to draw out excess moisture creates a unique texture that almost resembles ground meat.

Shannon Jeroszko