Chile y sus regiones . distintos tipos de clima .

Chile y sus regiones . distintos tipos de clima .

Churrascas, un pan chileno rápido que tradicionalmente se hace a la sartén, sobre el fuego de la cocina. Delicioso y fácil.

Churrascas, un pan chileno rápido que tradicionalmente se hace a la sartén, sobre el fuego de la cocina. Delicioso y fácil.

Do go chasing waterfalls. Ojos Del Caburgua, Pucon, Chile. Photo courtesy of travelerbynature on Instagram.

Best Places to Travel in 2015

Do go chasing waterfalls. Ojos Del Caburgua, Pucon, Chile. Photo courtesy of travelerbynature on Instagram.


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Pastel de Choclo -Chilean ground beef casserole with corn batter topping - The meat filling for this recipe is called pino and is also used to fill the famous Chilean empanadas. (This picture looks 'artery-cloggingly' delicious, but I think the recipe culd be lightened up without hurting the flavor.)

Pastel de Choclo -Chilean ground beef casserole with corn batter topping - The meat filling for this recipe is called pino and is also used to fill the famous Chilean empanadas. (This picture looks 'artery-cloggingly' delicious, but I think the recipe culd be lightened up without hurting the flavor.)

Cazuela de ave. Chilean comfort food. (Not New Mexico, but reminds me of what my great aunt - who lived in Chile for years - used to make. Have been searching for this recipe for over forty years - thank you whoever posted this.)

Cazuela de ave. Chilean comfort food. (Not New Mexico, but reminds me of what my great aunt - who lived in Chile for years - used to make. Have been searching for this recipe for over forty years - thank you whoever posted this.)

Pastel de Choclo (Chilean Corn Pie) Recipe — La Fuji Mama

Pastel de Choclo (Chilean Corn Pie

Chacarero - the Chilean national sandwich. So good…! one of the best sandwiches ever!

Chacarero - the Chilean national sandwich. So good…! one of the best sandwiches ever!

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