Serious eats

Here's how to cook tofu so good even tofu-haters might come around.

How to Cook Crispy Tofu Worth Eating

Here's how to cook tofu so good even tofu-haters might come around.

It takes just two short steps and 30 minutes to get excellent chicken chile verde from your pressure cooker!

The Pressure Cooker Makes Rich Chicken Chile Verde in Under 30 Minutes

It takes just two short steps and 30 minutes to get excellent chicken chile verde from your pressure cooker!

Itadakimasu! 20 Japanese Recipes That Cost Less Than a Ticket to Tokyo | Serious Eats

Itadakimasu! 20 Japanese Recipes That Cost Less Than a Ticket to Tokyo

Itadakimasu! 20 Japanese Recipes That Cost Less Than a Ticket to Tokyo | Serious Eats

Arroz halal con pollo y salsa blanca/Typical halal dish -rice with chicken and White sauce

Arroz halal con pollo y salsa blanca/Typical halal dish -rice with chicken and White sauce

If you don't tend to think of rice and beans as a full meal, New Orleans red beans and rice may just be the dish that changes your mind. It's smoky, spicy, hearty, supremely comforting, and straightforward to make, too.

New Orleans-Style Red Beans and Rice

If you don't tend to think of rice and beans as a full meal, New Orleans red beans and rice may just be the dish that changes your mind. It's smoky, spicy, hearty, supremely comforting, and straightforward to make, too.

The Best Vegan Nacho Cheese Sauce - from Serious Eats. I'M SO EXCITED TO TRY THIS ONE DRUNKEN NIGHT

The Best Vegan Nacho Cheese Sauce

The Best Vegan Nacho Cheese Sauce - from Serious Eats. I'M SO EXCITED TO TRY THIS ONE DRUNKEN NIGHT

The Serious Eats Guide to Shopping for Asian Noodles (China, Singapore, Japan, Korea, Vietnam, Thailand)

The Serious Eats Guide to Shopping for Asian Noodles

The Serious Eats Guide to Shopping for Asian Noodles (China, Singapore, Japan, Korea, Vietnam, Thailand)

Atún a baja temperatura

The Food Lab's Complete Guide to Sous Vide Tuna

Atún a baja temperatura

A spicy, cheesy, well-risen square pizza with crispy chalices of pepperoni.

The Food Lab: How to Make New York's Finest Sicilian Pizza at Home

A spicy, cheesy, well-risen square pizza with crispy chalices of pepperoni.

The Food Lab's Ultra-Gooey Stovetop Mac and Cheese

The Food Lab's Ultra-Gooey Stovetop Mac and Cheese

Estufa Macarrones Con Queso,Macarrones Con Queso,Papas Fritas Con Queso,Alimentos Queso,Salsa De Queso,Red De Comida / Trisha,Noticias Alimentos,Ingresos,Food Lab

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