I am not a vegetable lover. That said, I do like to eat healthy and I know eating lots of veggies is a part of that. When I discovered roasting them I was amazed at how it changed the taste from simply being steamed or sauteed. Roasting Green Beans imparts a yummy slightly sweet and smokey taste that makes them pretty amazing.
Oven Roasted Green Beans
Sharing With My Sisters : Best Way to Cook Frozen Green Beans
Sauteed Garlic Green Beans
Sauteed Garlic Green Beans | Use Fresh or Frozen green beans| Garlicky and tender side dish| Serve alongside Italian dinners!
Firehouse Green Beans
Even the pickiest of eaters in our family have fallen in love with Firehouse Green Beans! It's the best green beans recipe - a quick & easy side that's full of flavor for Christmas!
How to Freeze Green Beans (a step by step tutorial)
How to Freeze Green Beans (a step by step tutorial)-- it's super easy plus they taste SO much better!
CRACK GREEN BEANS Green beans, drained (note: you can substitute a similar amount of frozen green beans, about 4 (12-ounce) bags, thawed, or you can use fresh green beans, too) 12 slices bacon 2/3 cup brown sugar 1/4 cup butter, melted 7 teaspoons soy sauce 1 1/2 teaspoons garlic powder Put the drained beans in a 9x13 pan. Add the cooked bacon pieces. Mix the remaining ingredients ( the crack sauce). Pour over the beans and bake 40 minutes at 350. Toss and serve.
Brown Sugar and Bacon Green Beans
Everyone loved these at Thanksgiving! Brown Sugar and Bacon Green Beans on MyRecipeMagic.com
Copycat PF Chang's Spicy Green Beans
Copycat PF Chang's Spicy Green Beans - this is the best copycat recipe and perfect as a side dish or vegetarian main dish served over rice - yum!
Finished Green Beans
Asian-Style Stir Fried Green Beans
Stir fried green beans: green beans, chili flakes, garlic, soy sauce, brown sugar, sesame oil
Oven Roasted Green Beans
Oven Roasted Green Beans | A delicious way to prepare your green beans. The whole family will love it!
Roasted seasoned green beans. Super easy; just frozen green beans, olive oil, garlic salt, and Italian seasoning. Bake for 20-25 min at 450 degrees. | FOODIEZ-eatzFOODIEZ-eatz
The simplest, most delicious way to eat green beans! These Italian Green Beans are sauteed in butter, bread crumbs and parmesan cheese.
Parmesan-Garlic Butter Green Beans
Frozen green beans take a festive twist when you add a zesty Parmesan sauce that takes just minutes to prepare.