Open-Faced Fried Egg and Avocado English Muffin Sandwich
Open-Faced Fried Egg and Avocado English Muffin Sandwich - breakfast made quick, easy, and delicious | www.brighteyedbaker.com
Top crisp, buttery toasted English muffins with your choice of spread and fresh fruit for a delicious morning treat. These mini “pizzas” make a fun, easy breakfast for kids that is packed with protein
English-Muffin Egg Pizzas
English muffins olive oil tomato slices 2 hard-cooked eggs sliced grated mozzarella oregano kosher salt Directions: Make Hard-Cooked Eggs. Toast 8 English-muffin halves and place on a cookie sheet. Drizzle each with olive oil, then layer on tomato slices, hard-cooked egg slices (1/2 an egg each), and a little grated mozzarella. Sprinkle with oregano and kosher salt. Broil 5 minutes or until the cheese melts.