Dinner or Lunch Recipe ideas

Recipes to make dinner or lunch, tips for cooking.
434 Pins
·10mo
a pasta dish with tomatoes, spinach and feta cheese in a blue pan
Baked Feta Pasta with Cherry Tomatoes Basil, & Garlic
This Baked Feta Pasta with Tomatoes, Garlic and Basil is one of those dishes that\'s perfect for busy nights. The whole thing can be made in under an hour and you barely need to pay attention to it!
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45m
a plate of food next to a bag of chips
Buffalo Ranch Chopped Salad
The crisp, fresh nature of Trader Joe's Buffalo Ranch Chopped Salad makes it ideal for that hot summer day when you don’t want to cook, but still want interesting flavors to pique your palate. And, it’s enough for a couple people—or more if you’re enjoying it as a side. Top it with crispy chicken breast or grilled tofu for a satisfying lunch or quick dinner.
shrimp and rice in a skillet next to some sauce
Honey Aleppo Shrimp
Trader Joe's Honey Aleppo Sauce is sweet, savory, tangy, and slightly spicy. It brings the kind of heat that’s subtle at first, with tangy overtones from red wine vinegar. That heat builds in the most nuanced of ways, and while this Sauce is never house-on-fire hot, it delivers robust flavor and a focused intensity that will give your grilled meats, your salad dressings, shrimp & rice, and even your crudités a new spin you’ll find yourself going back to again and again.
a white bowl filled with pasta and bread on top of a table next to a napkin
Easy Bolognese-y
In need of a comforting concoction to beat the dinner doldrums? Look no further than a warm bowl of al dente Trader Joe's pasta topped with savory meat sauce. This recipe relies on pantry fridge basics (namely, noodles, sauce, meat, and veggies), so feel free to substitute with whatever you’ve got on hand. Enjoy the finished dish as-is, or lean into the checkered tablecloth restaurant vibe and serve with garlic bread and a glass of Grifone Sangiovese.
a white plate topped with pasta next to lemon wedges and seasoning on a table
Pantry Pasta
Think you don’t have enough ingredients on-hand for a delicious, make-it-in-minutes meal? Think again. If you’ve got pasta, a can of fish, garlic, olive oil some spices—then you’ve got Trader Joe's pantry pasta! We used farfalle tuna in ours, but virtually any version of each ingredient will do. Improvise, improvise, improvise!
an avocado tasty dip in a plastic container next to three burgers
Quinoa Veggie Burgers with Avocado Tzatziki
Tangy, creamy, and totally addictive, Trader Joe’s Avocado Tzatziki Dip is the ideal counterpoint to crunchy tortilla chips and carrot sticks, and begs to be slathered on burgers, sandwiches, and pita pockets. Freshly diced avocado accounts for 30% of the recipe, with diced jalapeños thrown in for a bit of heat. For a quick as a flash, fantastically filling meatless meal, try it on Trader Joe’s Quinoa Cowboy Veggie Burgers with wheat hamburger buns.
a pulled jackfruit sandwich next to a can of beer
Pulled Jackfruit Sandwich
How does one use Trader Joe's Green Jackfruit in Brine, you ask? It takes on a “meaty” texture, and, much like tofu, absorbs the flavors of sauces. Our favorite preparation involves cooking jackfruit in barbecue sauce, where it eventually shreds like pulled pork, ready to be piled on a warm Honey Wheat Hamburger Bun and crowned with crunchy cabbage.
a pan filled with baked beans and lemons next to a bag of seasoning
Sheet Pan Harissa Chicken Thighs
The bold, spicy flavor of Harissa plus boneless, skinless chicken thighs equals a package of pre-marinated poultry that’s perfectly suited for the center of your plate—or better yet, a full-fledged Trader Joe's Sheet Pan Dinner! Just place your ingredients on the pan, toss ’em in olive oil excess harissa marinade, arrange ’em in a single layer, bake, and—bam!—you’ve got yourself a meal. And a hearty one at that.
a white plate topped with ravioli next to a container of creamy chicken and broccoli ravioli
Corny Chicken Poblano Ravioli
Trader Joe’s Creamy Chicken Poblano Ravioli is made from chunks of breast meat that comes from chickens raised cage-free and fed an all-vegetarian diet, with no antibiotics ever. Rounded out with mild poblano peppers and four kinds of cheese (ricotta, mozzarella, Parmesan & Romano), this pedigreed pasta pairs perfectly with Trader Joe’s Mexican Style Roasted Corn with Cotija Cheese—it’s a fresh-tasting, flavorful recipe that can be ready in about 20 minutes!
three tacos on a white plate next to a bag of tortilla chips
Soy Chorizo & Cauliflower Thins Tacos
Perfectly sized for a number of uses — including as a vehicle for avocado toast, a tortilla or pita, or even as a kind of savory, cheesy pancake, if you’re so inclined—Trader Joe’s Cauliflower Thins provide all the structure and texture of flatbread with a fraction of the carbs (only three grams of carbs per serving of two Thins, to be precise!). Taco night will never be the same…
broccoli and other food items are on the table next to a bag of sauce
Simple Strip Steak & Sautéed Veggies
Trader Joe’s Organic Green Vegetable Foursome is a verdant veggie blend of broccoli florets, shelled peas, trimmed French green beans, and tender zucchini quarters. The veggies are organically grown, blanched & gently cooked with organic garlic, onions, parsley, and savory spices, so they don’t require further fussing to make them taste phenomenal. Add a crisp baguette, a strip steak, and a drizzle of Trader Joe's Aioli Garlic Mustard Sauce, and you’ve got a satisfying steak dinner for two.