SWEET TOOTH

Classy Eater | Recipe Zone on Instagram: "Honey butter toast 🍯 Follow for more 🤤 By 🎥 👇 cre-@thechefmine 🧈 Recipe below 👇🏽 Ingredients Honey butter toast: 4 thick slices of brioche bread 6 tbs/80g softened unsalted butter ¼ cup light brown sugar 2 tbs honey Pinch of salt Vanilla cream (optional): ½ cup cold heavy cream 1 tbs vanilla bean paste (try to get this over vanilla extract. It’ll make a huge difference) 1 tbs powdered sugar Steps: 1. Preheat your oven to 180°C/356°F. 2. Trim the crusts of your brioche slices and set them aside. 3. In a small bowl combine the butter and brown sugar with a spatula. 4. Add salt and honey and mix. 5. Spread the butter mixture evenly over all the faces of the slices of bread- the top, bottom and sides. 6. Place on a baking tray and bake for

a person holding two lemons in a blender with the words nutribullet on it

Thermomix

Lemon Ice Cream Recipe

Casa de Sante on Instagram: "3-INGREDIENT LEMON ICE CREAM 🍋🍨 My curiosity convinced me to try this and I was pleasantly shocked at how amazing it tasted! If you are a lemon lover and want something creamy and refreshing for dessert, this is it! You’ll need: 3 organic lemons 1 can of coconut milk (13.5 oz) ¼ cup maple syrup (can use more if you want it sweeter) If you want to add more protein you can add 1 scoop @casadesante low FODMAP protein powder 1. Wash your lemons and cut off the ends. 2. In a blender, combine your whole lemons, coconut milk, protein and maple syrup until smooth. 3. Transfer the mixture to an ice cube tray. 4. Freeze for 1 – 1 ½ hours. 5. Place the ice cream cubes back in the blender and blend until creamy. 6. Serve immediately and enjoy! 💛 *watch the servin

a hand holding a bowl filled with red beans on top of a white table next to a plant

Canned Kidney Beans

Peanut Butter Maple Syrup

Cookie Videos

Double Chocolate Cookies

Plant-Based Recipes🌱 on Instagram: "PROTEIN DOUBLE CHOCOLATE COOKIES PLANT PROTEIN SERIES PROTEIN each batch: 52gr FIBRE each batch : 16gr By @Gigi_goes_vegan INGREDIENTS (8 cookies) 240 gr canned kidney beans, drained 80 gr peanut butter 60 ml maple syrup 5gr baking powder 30gr cocoa powder 5gr flaxseed powder + enough water to turn into a slurry 80gr chocolate chips TOPPINGS More chocolate chips (optional) Sea salt flakes (optional) METHOD Preheat your oven to 180°C. Avoid using the fan option if possible, as it may dry out the cookies too much. In a small bowl, whisk together flaxseed powder and water (about 10ml) and set aside for 10 minutes to form a slurry. Place drained kidney beans, peanut butter, maple syrup, baking powder, cocoa powder, and flaxseed slurry in a blender or fo

a person cutting up a mango with a knife

Organic Authority on Instagram: "This easy homemade Mango Lime Sorbet is crazy delicious and ideal for summer! With just 3-ingredients and a blender, you’ll have your very own, custom sorbet in no time. Add as much or as little lime juice and honey as you want. If the mangoes are sweet enough, you might even be able to skip the sweetener. For an added touch serve it in a mango half or freeze it in a freezer safe container - either way it’s equally delicious! 😉 Ingredients: - 5 cups frozen mango - 1/4-1/3 cup freshly squeezed lime juice - 1/4-1/3 cup agave or honey If you’re using mango halves, slice the mango, but not through the skin, and use a spoon to remove the fruit from the skin. You will get about 5 cups of mangos from 5 medium size mangos. Line a sheet pan with parchment pa

a man is holding a bowl of food in front of him and smiling at the camera

Air Fried Banana

1960s Food

Microwave Chocolate Chip Cookie

Deserts Recipes

Dr Sebi Alkaline Food

James Bok on Instagram: "easiest (and most delicious) brownie recipe you’ll find on the internet 🍫🍌"

two small bowls filled with pudding and topped with whipped cream, raspberry toppings

Lemon Raspberry Cheesecake

Protein Cheesecake

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Healthy Deserts

Protein Packed Breakfast

Protein Pack

Healthy Ideas

Casa de Sante on Instagram: "obsessed with making these protein packed “cheesecakes” for breakfast lately💗 - 8oz lactose-free cottage cheese - 1/4 cup lactose-free plain greek yogurt - 2 tablespoons maple syrup - 1 large egg - 1/2 squeezed lemon - top with raspberries, greek yogurt, and maple syrup Add all ingredients into a blender (leaving out the raspberries and toppings) and blend until smooth. Pour the batter, dividing evenly between 2 ramekins. Bake at 350F for about 15 minutes or until just firm in the center. Remove from the oven and chill in the fridge until cool. Top with a scoop of greek yogurt and more maple syrup before serving. Enjoy! (Via @kaylieshealthyliving) #lemoncake #cakeforbreakfast #healthycakes #ibs #lowfodmap #lowfodmapdiet #breakfast #healthybreakfast #haal

a chocolate tarte on a cutting board with the words chocolate torte in front of it

Love Vegan on Instagram: ""GET The Complete Plant Based Cookbook - Over 200+ Delicious Vegan Recipes Including 30-day Meal Plans" =>> LINK IN BIO 🔗 @lovevegan_recipes 🍫Chocolate torte🍫 Here it is - the one you’ve all been bugging me about. The Kosher for Pesach, gluten free, dairy free, egg free chocolate torte of your dreams. By @Bensvegankitchen This is the perfect dessert for seder night and you don’t even need to be vegan to enjoy it. Truly a 10/10 recipe and you and everyone who tries it will love it. To make, you need: For the base: 250g (around 2 cups) ground almonds (aka almond flour/meal) 2tbsp cocoa powder 1tsp cinnamon (optional but nice) 50g coconut oil 3tbsp maple syrup 1/2tsp fine salt For the filling: 1 can of coconut milk (about 400ml) 450g dark chocolate 1tsp vani

This may contain: two hands holding pastries with crumbs on them

Country Fried Cinnamon Rolls

Fried Cinnamon Rolls

Butter Cinnamon Rolls

The Best Cinnamon Rolls

Cornmeal Brown Butter Cinnamon Rolls

These cinnamon rolls are a labor of love, but they are by far the best cinnamon rolls I ever had. The dough is easy to use and will NOT let you down, and the cornmeal brown butter packs a deeply nostalgic flavor that I can't put my finger on, but if you can tell me what it reminds you of…please report back!

3h 30m