Pastelería

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3y
PANNA COTTA con coulis de fresa, chocolate y caramelo. - Postres y dulces - Blog de EVA MARIA LOPEZ MARTINEZ de Thermomix® Alicante
Come to @bachour_bb brunch and try our viennoiserie #chefsroll #Bachour #bachourchocolate #bachourchocolatebook #bachoursimplybeautiful #chocolate #theartofplating #chefstalk #chefsofinstagram #gastroart #antoniobachour #bachour1234