Torta de Cuchulfi - "cake" made from filled and bound cuchulfi wafer cookies, decorated with lots of candies - popular at children's parties.
Cuchufli - These desserts are served by the dozen because they are small and light. They are a thin wafer or cookie pastry rolled into a tube and filled with something sweet, usually manjar or chocolate. They are often topped with powdered sugar or drizzled with chocolate.
Torta de piña - pineapple upside down cake.
Leche nevada (aka Floating Islands) is a dessert of meringues floating in custard sauce.
Semola con leche y salsa de vino - semolina pudding in sweet wine sauce.
Torta de merengue con frutilla - strawberry and meringue layer cake.
Kuchen de ricotta y frambuesa - raspberry and ricotta flan cake.
Manzanas al Caramelo - caramel apples
Turron de vino - "nougat wine" - is a Chilean dessert. Its ingredients are red wine, egg, caramelized sugar and nuts as well variations.
Empanadas de Pera - Sweet dessert pies filled with cinnamon and clove spiced pears.