food & drinks

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3mo
The Best Gluten-free Pie Crust
The easy recipe for gluten-free pie crust that is made from scratch, and with no xanthan gum needed. It's a perfect base for both sweet and savory pies, tarts, or quiches. Made with a combination of almond, oat, and rice flour.
Gluten Free Pie Crust a.k.a. 2-Ingredient Quinoa Crust
This 2-Ingredient Quinoa Crust is both a naturally gluten free pie crust and a naturally vegan pie crust. It serves amazing as quiche crust and if made flat even as quinoa pizza crust. #glutenfree #crust #quinoa #vegan #quiche #pie
Cottage Cheese Toast
This cottage cheese toast is incredibly versatile. It’s the perfect high protein breakfast, a healthy snack or a quick 5-minute light dinner. Whether you’re craving a sweet or savory treat, you can switch out your toppings to suit you! Fruit, nuts, avocado, tomatoes? You name it, this toast nails it!