Simple and interesting technique of making tall and wavy baskets for tartlets by @ivanetspastry
Simple and interesting technique of making tall and wavy baskets for tartlets by @ivanetspastry I want to fill them with almond cream, and what would you choose as the filling 😋 ? #pastryinspiration #pastrychef #pastry #tasty #baking #modernpastries#inspiration #chef #pastryideas #pastrytips #confectionary
195K views · 3.8K reactions | Gold Piping 😍 #practicing #goldpiping #cakefbreels #clevscakesandcupcakes #practicingpiping #cakereels #pipingskills #golddrip #goldluster #gold #goldicing #reelsvideos #cakecovering #piping #pipingskills #pipingflowers #calligraphy #calligrapher | Clev's Cakes and Cupcakes | Facebook
Gold Piping 😍 #practicing #goldpiping #cakefbreels #clevscakesandcupcakes #practicingpiping #cakereels #pipingskills #golddrip #goldluster #gold #goldicing #reelsvideos #cakecovering #piping #pipingskills #pipingflowers #calligraphy #calligrapher | Clev's Cakes and Cupcakes | h3llo3than · Ride To The Top
1.7M views · 9.5K reactions | Funfetti Ice Cream Bundt | Funfetti Ice Cream Bundt! Sweet, colorful, and full of fun 🍰🍦 | By Chefclub Network | Funfetti Ice Cream Cake are Funfetti Sprinkles. You want to turn that around to get the mold nice and coated in the sprinkles. Here, I'm using a little bit of buttercream in the bottom of my pan. This is going to help the sprinkles adhere to our cake. You want to press that in so everything sticks well. Now, I'm adding some vanilla ice cream but you can use your favorite flavor. Cake and ice cream. It's the perfect pair. Add a little bit more buttercream for our cake. We're going to place our cake bottom in. Press that down really well 'cuz you want to sandwich in that ice cream. Going to place it into the freezer until nice and solid and now it's time to serve. Look at that ratio. Perfect cake to ice cream ratio.
Encaje de azúcar 😍✨
Prepara encajes de azúcar comestibles y decora todos tus poatres✨ TIP DE PAULINA: Matizalos o pintalos del color que tu quieras 😍. Ingredientes: • 130ml de agua • 20g de fécula de maíz • 50g de leche condensada • 15g de glicerina • Colorante vegetal al gusto • Diamantina al gusto • Matizador al gusto
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Съедобная ткань
Рецепт съедобной ткани: 30г желатина 220 блум 60г воды 30г белого шоколада 2 ч л глицерина Белый жидкий краситель Кандурин жемчужный Крахмал кукурузный Соединить желатин и воду. Оставить на 5 минут. Растопить белый шоколад. Нагреть желатин, чтобы он стал жидким. Соединить желатин, шоколад, краситель и глицерин. Перемешать венчиком. Вылить на силиконовый коврик и разровнять. Дать застыть. Затем снять и припылить кандурином с одной стороны, а крахмалом с другой.
Coffee Ganache
✨INGREDIENTS 250g of fresh cream 200g of white chocolate 2 tablespoons of instant coffee ✨METHOD 1. Heat the cream and bring to a boil. 2. Remove from heat and add the chopped chocolate and instant coffee, then mix well with a whisk or a hand blender. 3. Pour into a container and cover with food film in contact, leave in the fridge for one night or at least 6 hours. 4. Mount with electric whips and use it to stuff your cakes or add it to your coffee cup. #coffee #coffeecake #coffeeaddict #coffeebar #ganache #ganachecake #recipe #recipeoftheday #recipevideo #recipeswithcoffee #delicious #delish #homemade #dessert #dessertrecipe #ad #espresso #glutenfree #glutenfreerecipes #glutenfreebaking